Lets Meet the Meat!!

Lets Meet the Meat!!


In this class you will learn how to select, cut and cook beef in order to easily cook it for dinner. We will prepare four delicious recipes using filet mignon, eye-of-round and steak with savory sides and smooth sauces in just 3 hours. If you always wonder how to cook each piece of a meat cut and how to combine flavors to achieve the perfect dish, you can't miss this class!!

  DURATION 1 class
  START DATE March 27th  
  DAYS Tuesday  
  TIME 7pm a 10pm  
  PRICE $60  
  PAYMENT METHOD Cash or credit card  

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In this class we will prepare the following recipes:

  • Boeuf Bourguignon with glazed mini vegetables.
  • Blue cheese crusted filet mignon with wine reduction and fresh herbs mash potatoes.
  • Eye-of-round stuffed with mushrooms duxelle and shoe string yuca chips.
  • Malbec marinated steak with grilled portobello mushrooms.


Contact us

ADDRESS: 2135 Coral Way, Miami, FL 33145

PHONE: 305 858 0561

E-MAIL: This email address is being protected from spambots. You need JavaScript enabled to view it.

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